Tuesday, January 20, 2009

Creme de la Creme

I've given much thought about it, and I've decided that every Tuesday will be a day where my cocktails will be cream based. It can come in the form of cream(of course!), milk, or if we see from an alcoholic point of view, Baileys Irish Cream, Amarula etc. Yes I am not oblivious to the fact that some people DO not like the taste (or maybe even the sound) of creamed liqueurs and cocktails, but I do hope that I could change all that. Afterall, its just a matter of perspective, and in the manner of my perspective, what better way to relax on a midweek working day with a smooth cocktail by your side, and all the time in your hands.

I haven't actually thought of a name for this drink, and this happened to come to my mind in a cloud of instinct, so I did what I had to, which is to hastily name it:

Oranjan

1 part Cointreau
1 part Grand Marnier
1 part Baileys Irish Cream Caramel
1 part Smirnoff Vodka
1 part Bols Creme de Cacao (Brown)
A Bar of Rich Dark Chocolate

Chill your cocktail glass with a couple of ice cubes. In a shaker, pour in ur liqueurs, in any random other as you like, top with ice, and shake well. Strain it into your glass(remove the ice first of course!), and garnish by grating some Chocolate over the glass. Here it is, the night is yours.

No comments:

Post a Comment