60ml Amarula
15ml Bacardi Oro
1 heaped teaspoon of peanut butter (I used the one with grape jam in it, reason being it just tastes so good together)
1/2 teaspoon of condensed milk - for sweetness
Put it all into a blender and blend. To the volume of liquid present, add same amount of ice to it, such that the liquid covers the ice barely. Give it a good blend, and you should get your nice peanut butter rum shake.
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